The Supper Club Diaries

Libations We Love

The Supper Club

We've been doing a lot of reflecting here at The Supper Club, looking back at some of our favorite moments shared with our lovely members in all of our cities!

While looking back, we couldn't help but want to relive some of the delicious libations that we've had the pleasure of bringing to our lips.

Cheers the talented mixologists that we've had the pleasure of working with. We simply can't wait to see what these brilliant minds continue to create and look forward to supporting the hospitality industry as our cities slowly re-open!

In the meantime, here's a look back at some of the fabulous cocktails we've toasted to our members with from coast to coast.

An Evening in Paris at Petit Marlowe - San Francisco

The Cocktail: Love at First Sip

Cointreau, Cranberry, Grapefruit

A Journey to Myanmar at Burma Club - San Francisco

The Cocktail: Road to Mandalay

Hangar 1 Straight Vodka, Green Chartreuse, Maraschino Liqueur, Sweet Vermouth, Butterfly Pea Flower

Angeleno Magazine Dinner at The Little Door - Los Angeles

The Cocktail: Rhubarb Martini

Chopin Vodka, Organic Rhubarb, Lemon Juice

Pre-Oscar Red Carpet Party - Los Angeles

The Cocktail: Best Performance

Clase Azul Plat, Fresh Lime Juice, Grapefruit Soda, Served on the Rocks, Twangarita Grapefruit Salt Rim

Moroccan Rooftop Fête at The NoMad Hotel - New York

The Cocktail: Old Fashioned

Maestro Dobel Reposado, Demerara Sugar, Bitters

Dinner Party at Casa Lever - New York

The Cocktail: Whispering Dobel

Maestro Dobel Diamante, Sibona Camomilla, Homemade Agave and Chamomile Syrup, Fresh Lime Juice

New Year's Eve Fête at Eberly - Austin

The Cocktail: Espresso Añejo Martini

Maestro Dobel Añejo, Espresso, Kahlúa, Frangelico

Garden Supper Soirée at Hotel Saint Cecilia - Austin

The Cocktail: Red Diamond Gimlet

Hibiscus Infused Maestro Dobel Diamante, Liquor 43, Lime Juice, Mole Bitters

Cheers to many more fabulous libations amongst incredible company in the days to come!