THE SUPPER CLUB
Mar 11 2014
Members are invited to a beautiful private home in the Holmby Hills to get a taste of International Chef Charles Webb. Chef Charles started his culinary career at a very young age during his travels through Europe and South America, learning the tricks of trade with the best of them. Guests will enjoy amazing dishes from Chef Charles and as always, an exceptional selection of cocktails and wine.
Mar 12 2014
Tanoreen, a homey Middle Eastern restaurant in Brooklyn invites members to open their palates to exquisite renditions of Mediterranean cuisine. Simple and warm décor, smooth Arabic music, and tantalizing aromas of fresh garlic and parsley will whisk members from Brooklyn. While floating along the Mediterranean Sea guests will enjoy delicious wines and an array of amazing, authentic homemade Middle Eastern cuisine.
Mar 18 2014
The Supper Club members will be taken on a culinary adventure at the just opening American bistro, Marston Station, during an intimate seated dinner in the restaurant’s subterranean “Cave” – literally a cave dug of the bedrock. This new quirky wine bar in midtown is sure to impress all with aged copper accents, a fine selection of wines and an inventive three-course meal of worldly comfort food cooked by Swiss-born chef, Claude Alain Solliard.
Mar 19 2014
Vegan Mexican restaurant, Gracias Madre, from the team behind Café Gratitude, opens its doors to welcome Supper Club members to this stunning new space, with high-vaulted ceilings, ornate furnishings. Guests will enjoy handcrafted cocktails featuring Arte Nom, an organic tequila, and a robust selection of wines. Executive Chef Chandra Gilbert will prepare a special menu of customary and contemporary Mexican fare that has undergone a refreshing transformation to vegan, though you'd never notice.
Mar 26 2014
Renowned Executive Chef Vitalii Kovalev, will prepare an outstanding dinner for The Supper Club members at one of SoHo’s newest additions, Ariana, featuring a new take on Russian cuisine. Guests will come together in the private ‘Cognac Room’ to enjoy innovative cocktails before being seated for a three-course meal that will introduce them to contemporary renditions of Russian classics. The evening will conclude with skillfully crafted desserts and will be a perfect Supper Club initiation.
Mar 26 2014
Madera Kitchen, a brand new Mediterranean restaurant in Hollywood awaits The Supper Club members who are invited to be some of the very first to step inside this stylish new spot. Guests will be treated to a multi-course meal served al fresco on the restaurants patio, with signature cocktails, fine wines and charming conversations.
- New York
- Los Angeles
A slideshow of past events.
The Supper Club's 1st Birthday hosted with Plymouth Gin