THE SUPPER CLUB

NY: Dinner Party at Slightly Oliver

The Supper Club Super Bowl Party

VIDEOS

Tea Room

Nov 12 2009 The Supper Club Event Slideshow

Jul 27 2009 The Supper Club's 1st Birthday hosted with Plymouth Gin

NOTES FROM THE EDITOR

Tuesday, Jan 31 2012
(Slightly Oliver)

Sunday, Feb 05 2012
(Whitewater Estate)

Holiday Dinner Party at Lexington Social House

Dinner with Marilyn

Viktor & Spoils

Lunar Eclipse Holiday Party

Miami Art Basel Brunch Party

Next Event

New York members are invited to join us on the Upper West Side for a Supper Club dinner party at the cocktail-themed gastropub, Slightly Oliver. This charming space features a menu of tantalizing comfort food that changes seasonally to showcase ingredients at the peak of their freshness by Chef Jason Hicks and mixologist Orson Salicetti. Members will be treated to an inventive meal of fresh cuisine and apothecary-style bar classic cocktails with a modern twist.

Upcoming Events

FEBRUARY 2012

The Supper Club invites members to a one-of-a-kind Super Bowl Viewing Party. A gorgeous Malibu Whitewater Estate will set the scene for this gourmet buffet lunch.

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Event Calendar

JANUARY 2012

New York
London
Los Angeles
Worldwide

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A slideshow of past events.

/CMS/Storage/Assets/1f7ead1cde804d79a18446a8ed8b4268-Supper Club Film Copy 3.flv

The Supper Club's 1st Birthday hosted with Plymouth Gin

Posted Dec 25 2011

Hollywood’s Lexington Social House hosted Supper Club members for the LA chapter’s last dinner party of the year. Welcomed at the venue’s outside marble bar by Pisco Porton cocktails, members caught up and shared holiday plans spanning Germany to Thailand.

Once seated inside the dining room, an environment where old textures blend with contemporary art and design, conversation was the centerpiece at the table! Dinner highlights of the amazing Rustic Modern American cuisine by Exec. Chef Mette Williams included Hamachi Collar, Scottish Salmon and Short Ribs with Creamy Polenta and Sautéed Mushrooms. The Solsticio Malbec and Gran Altura Torrontes wines accented the meal perfectly.

A playful and mischievous Yankee Swap game accompanied The Monkey Bread dessert, carrying The Holiday Spirit to the very end of the night!

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Posted Dec 19 2011

Surrounded by larger than life images of Marilyn Monroe taken on the set of her last movie, “Something’s Gotta Give,” Supper Club members enjoyed a four-course meal in the pop up restaurant at the Duncan Miller Gallery. Chef Josh Gil presented an innovative modern interpretation of Marilyn Monroe’s actual favorite foods, including an ale steamed mussel soup, with potato and warm aioli and grilled hangar steak with A2 sauce.

Veev Acai Spirit served Marilyn inspired cocktails and Vampire Vineyards provided a delicious Je T’Aime Rose Champagne, Chateau du Vampire Cabernet Sauvignon and Chateau du Vampire Roussanne that blended perfectly with the menu. Members stayed hydrated with Smartwater and enjoyed Camacho Cigars on the patio after dessert.

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Posted Dec 18 2011

Through the door made of Mexican Pesos, a cozy Tequila lounge with a backlit wall of colorful Jarritos and walls of reclaimed wood from a Vermont barn, set the scene for our Supper Club holiday cocktail party. A passionate team of mixologists created handcrafted, festive concoctions paired with appetizers designed by Executive Chef John Keller to start out the holiday season with a kick.

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Posted Dec 13 2011

The night of a rare lunar eclipse cast a giant and stunning moon halo over the The Supper Club Holiday Party at the Chivas 1801 Club high in the Bel-Air hills. Members and friends made merry over delicious handcrafted Chivas cocktails, including the much talked about Hot Apples and Pears! DJ Paper filled the mansion with lively music while guests enjoyed premium Camacho cigars and an unbelievable magic show from Fantastic Fig & Newton.

Mini Kobe sliders, succulent shrimp with mint soy aioli, mini sweet corn potato pancakes topped with smoked salmon and caviar and filet mignon small bites by Shiraz were favorites of guests who enjoyed the late night snacks. For dessert partygoers had Isabella’s Cookie Company mint chocolate cookies and Gotta Have S’more’s mouth-watering treats.

The night was a true success defined by an amazing atmosphere, delicious food, creative drinks and a mix of heartwarming laughter and smiles from the people who make what we do all worth it.

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18

Jan 18 2012

LA: Jonathan Gold Food Lovers Dinner Series

The Supper Club invites members to savor the tantalizing contemporary Asian fare in LA’s very own Little Tokyo, where Chef Bryant Ng has interwoven flavors from all over Southeast Asia.

Jan 18 2012

NY: Italian Dinner Party in the East Village

Supper Club members are invited for a gourmet feast, at this hot new Italian eatery, that oozes old-school charm. Guests will be treated to southern Italian classics like butter-tossed fettuccine and pork rib pizzaiola prepared by Chef Paul Di Bari.

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Jan 24 2012

NY: An Evening at the Theatre

Barbara Ligeti and Wishing Well Productions by special arrangement with The Cherry Lane Theatre will present the world premiere production of Frank Strausser’s PSYCHO THERAPY – a new play about couples therapy…for three. Directed by Alex Lippard.

25

Jan 25 2012

LA: 3D Artbook Signing Party

The Supper Club invites members to join infamous artist Tristan Eaton, Author and Editor of The 3D Artbook, published by Prestel for a private exhibition and book signing. Members will get to meet Tristan, and mix and mingle over cocktails, wine and passed hor d'oeuvres with other LA artists and celebrities featured in the book, such as Mark Ryden, Dave Kinsey, Shepard Fairey, Gary Baseman and James Jean.

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Jan 31 2012

NY: Dinner Party at Slightly Oliver

New York members are invited to join us on the Upper West Side for a Supper Club dinner party at the cocktail-themed gastropub, Slightly Oliver. This charming space features a menu of tantalizing comfort food that changes seasonally to showcase ingredients at the peak of their freshness by Chef Jason Hicks and mixologist Orson Salicetti. Members will be treated to an inventive meal of fresh cuisine and apothecary-style bar classic cocktails with a modern twist.

Posted Dec 09 2011

1800 Coleccion celebrated Art Basel 2011 with Bernstein & Andriulli and The Supper Club at The Architectural Digest Oasis at The Raleigh Hotel.
Lounging in the elegant space designed by Marc Cunningham, 50 VIPs enjoyed a sumptuous breakfast and delicious bespoke 1800 tequila cocktails set against an exhibition of Kai and Sunny's "Flower Series".

Artists Gary Baseman and Vivian Rosenthal, Founder of Tronic Studio, Augmented Reality Platform Goldrun, Kai and Sunny, and Product and Industrial designer Demian Repucci, explored the broad theme of "The Intersection of Art and Design" in a lively panel discussion chaired by Bernstein and Andriulli's Louisa's St.Pierre.

Guests received an exclusive tote bag designed by Marc Jacobs illustrator Nomoco, containing a limited edition card set, and Baseman's latest designer vinyl toy Toby's Secret Society, kindly donated by Kidrobot. Gary Baseman also customized 50 beautiful gold, black and red screen prints with his infamous characters, and chatted amiably with guests as he signed them, concluding the happy event. An oasis indeed.