THE SUPPER CLUB

Next Event
FEBRUARY 2015

LA: Super Bowl Party

Sunday, Feb 01 2015
(Private LA)

Tamsin Lonsdale and the Supper Club team invite you to come root for your favorite team (go Seahawks, go Patriots) at our Super Bowl Party on Sunday, February 1st! Located at Tamsin's private residence in the Hollywood hills. Members will have the opportunity to enjoy Super Bowl XLIX in style: champagne, cocktails, and a gourmet twist on traditional football-viewing fare — leave your hotdogs at home!

Upcoming Events
FEBRUARY 2015

NY: Dinner at Espoleta

Wednesday, Feb 04 2015
(Espoleta)

The Supper Club invites New York members to Espoleta located on trendy Bowery. Charming, Spanish and delicious are three words to describe this lil gem. Espoleta recently opened in December 2014 and has been featured on eater as one of the hottest restaurants in Manhattan! The menu consists of unique Spanish inspired tapas that includes but not limited to little neck clams, pan seared hake and an amazing array of cheeses selected by their in house cheese sommelier! Not an evening to be missed!

Event Calendar
JANUARY 2015
SUN MON TUE WEN THU FRI SAT
13
15
21
28
  • New York
  • London
  • Los Angeles
  • Worldwide

VIDEOS

Tea Room

Nov 12 2009 The Supper Club Event Slideshow

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A slideshow of past events.

Jul 27 2009 The Supper Club's 1st Birthday hosted with Plymouth Gin

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The Supper Club's 1st Birthday hosted with Plymouth Gin

NOTES FROM THE EDITOR

Brazlian Dinner Soiree

Posted Jan 21 2015

It was a chilly evening in New York City when Supper Club members came together for an intimate evening of Brazilian cuisine and cocktails at Botequim restaurant in Union Square. Gathered in the swanky dining room decorated in candles, members sipped on Caipiroskas made with Hangar 1 and the "Dark and Stormier" with Kraken Dark Rum. Guests were seated around the long dark dining table to enjoy a multi-course menu crafted by chef Marco Moreira paired with libations provided by Villa Maria Wines.

As the evening came to a close, members toasted to the New Year and enjoyed a delicious brigadeiros, a popular Brazilian dessert of fried bonbons with warm chocolate and dulce de leche sauces. Supper Club members trickled out into the icy January night filled with the warmth of good food and drink, and great company.

Jägermeister Holiday Dinner

Posted Jan 16 2015

The weather outside may have been frightful...but The Supper’s Club dinner last week was most delightful – members came together for an evening of delicious food and libations at Isola at The Mondrian Soho, for the last supper of the year. The setting was perfectly festive, in the sleek white private dining room where guests gathered for a multi-course dinner paired with expertly handcrafted Jägermeister cocktails. The whole menu was a hit, not least the truffled lardo olives and a delicious garganelli bolognaise. Guests also enjoyed a fun Secret Santa holiday gift exchange to wrap up the evenings festivities. Another great Supper Club event to hail in the holidays!

Butchers & Barbers Dinner Party

Posted Jan 16 2015

The Supper Club hosted a fabulous cocktail reception and dinner at Butchers & Barbers, a stunning new bistro in the heart of Hollywood by dynamic nightlife duo, The Houston Brothers (owners of La Descarga, Pour Vous, Harvard & Stone, Good Times at Davey Wayne's and more). Guests enjoyed insanely great cocktails provided by Revel Spirits, Inc. and SelvaRey Rum and killer New American cuisine by Chef Luke Reyes that included Burrata with roasted sprouting broccoli and a 12 hour Braised short rib with olive oil smashed Weiser farm fingerling potatoes! The meal was paired perfectly with Gloria Ferrer wines. After the decadent meal, the party continued at No Vacancy with live music and dancing, another successful Supper Club event!

Miami Art Basel Luncheon

Posted Dec 15 2014

The Supper Club and Bernstein & Andriulli hosted an Art Basel luncheon at one of Miami’s hottest new hotels, The Edition, where influencers from The Supper Club, art, design, PR, Fashion and Music worlds gathered at the outdoor terrace overlooking the beach. It was a celebration to honor graffiti artist, street art muralist, illustrator and toy designer Tristan Eaton. The lunch had an abundance of delicious food, drink and bonhomie. Guests enjoyed much-needed Purity Vodka Martini’s, Champagne Jacquart bubbles and VieVité rose.

Attendees ignited their palettes with culinary delights such as a sweet pea guacamole, black truffle and Fontana cheese, huevos rancheros, red snapper tacos and grilled salmon with toasted sesame, avocado and ginger dressing, all topped off by a tres leches cake that melted in the mouth. To close up the festivities guests left with gift bags in hand, containing limited edition Vuarnet Sunglasses T-shirts designed by Tristan, La Roche Posay sunscreens, and Leuchtturm1917 notebook. The only dilemma was whether to lounge by the pool post luncheon, or venture off to peruse more art.

West Village Supper

Posted Dec 14 2014

The Supper Club members traveled to the West Village for a delectable dinner party at local neighborhood gem, Louro. Members feasted on a phenomenal menu of New American cuisine, highlighted with international influences by Chef David Santos, in a sophisticated yet relaxed setting. Taste buds were tantalized as guests indulged in dishes of Bass Crudo, Roasted Chicken and Potato Gnocchi all paired with innovative handcrafted Double Cross vodka cocktails and AIX Rose. The night ended with delicious Donuts prepared with house made Ice Cream and captivating conversations.

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